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A reducing-end-acting chitinase from Vibrio proteolyticus belonging to glycoside hydrolase family 19HONDA, Yuji; TANIGUCHI, Hajime; KITAOKA, Motomitsu et al.Applied microbiology and biotechnology. 2008, Vol 78, Num 4, pp 627-634, issn 0175-7598, 8 p.Article

Extremely low dose of acrylamide decreases lifespan in Caenorhabditis elegansHASEGAWA, Koichi; MIWA, Satsuki; TSUTSUMIUCHI, Kaname et al.Toxicology letters. 2004, Vol 152, Num 2, pp 183-189, issn 0378-4274, 7 p.Article

Primary structure analysis and functional expression of erythrose reductases from erythritol-producing fungi (Trichosporonoides megachiliensis SNG-42)OOKURA, Tetsuya; AZUMA, Keiko; ISSHIKI, Kenji et al.Bioscience, biotechnology, and biochemistry. 2005, Vol 69, Num 5, pp 944-951, issn 0916-8451, 8 p.Article

Use of scanning electron microscopy to indicate the similarities and differences in pseudocereal and cereal proteinsGORINSTEIN, Shela; PAWELZIK, Elke; TRAKHTENBERG, Simon et al.International journal of food science & technology. 2004, Vol 39, Num 2, pp 183-189, issn 0950-5423, 7 p.Article

Inter-relationship between electrophoretic characteristics of pseudocereal and cereal proteins and their microscopic structure for possible substitution based on nutritional evaluationGORINSTEIN, Shela; YAMAMOTO, Kazutaka; KOBAYASHI, Shoichi et al.International journal of food sciences and nutrition. 2003, Vol 54, Num 6, pp 427-435, issn 0963-7486, 9 p.Article

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